Imagine a blend of western cuisine and rich Indian flavors creating lip-smacking dishes like fish tempuras marinated with Amritsari spices, Kheema and cilantro samosas with chilly-apricot dip, Quail & wild mushroom pulav! Think of freshly picked herbs, artisanal ingredients like homemade cheeses and the freshest organically grown vegetables lending a ‘farm-to-plate’ flavor to your food. Dream devouring hard-to-find dishes like Chettinaad Roast Chicken with banana chips and murg tandoori. Think relishing Stone-baked pizzas topped with stringy cheese, while you sip some chilled freshly brewed beer. And then some umami-infused grilled food that goes great with all the brews. The spread of food here includes endless options.
That’s a glimpse of food at Jonky. Simply delicious
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